ATISALKI
ATISALKI is formulation of buffered organic acids on selected carrier to control the pathogenic bacteria in the feed. It is used to control Salmonella in finished feed and raw materials.
Composition:
Acetic Acid- 1.75%
Benzoic Acid- 4.50%
Formic Acid- 1.75%
Sorbic Acid- 2.00%
Propionic Acid- 5.00%
Carrier- Q.S.
Benefits:
Acetic Acid:
- It helps lower gut pH in poultry, inhibiting harmful bacteria like Salmonella and E. coli.
- It improves nutrient digestion and feed conversion efficiency by enhancing enzyme activity.
- Additionally, it supports gut health and boosts overall growth and performance.
Benzoic Acid:
- Benzoic acid acts as an effective preservative and antimicrobial agent in poultry and livestock feed.
- It lowers gut pH, inhibiting harmful bacteria while promoting beneficial microflora.
This improves nutrient absorption, growth performance, and overall gut health.
Formic Acid:
- Formic acid improves feed and water hygiene by inhibiting harmful bacteria and molds.
- It enhances gut health and nutrient digestion, boosting growth and feed efficiency in animals.
Sorbic acd:
- acts as a preservative that prevents mold and yeast growth in animal feed.
It helps maintain feed quality and supports gut health by reducing microbial contamination.
Propionic Acid:
- Propionic acid prevents mold and bacterial growth in feed and silage, preserving nutrient quality.
- It also supports gut health and energy metabolism, improving animal performance and feed efficiency.
Recommended Dosage:
Broilers and Layers: 500 gm to 1.0 Kg per ton of feed Breeders: 1.0 to 3.0 Kg per ton of feed
Or as advised by the consultant Veterinarian.
Presentation:
25KG Bag (Woven bag with liner outer & inner)